This role involves preparing coffee shop beverages and food items according to set standards, operating the cash register, and providing courteous customer service.
Responsibilities include handling transactions, stock management, maintaining cleanliness and safety standards, and ensuring product freshness.
The position requires understanding store programs, equipment operation, and compliance with safety, food handling, and security policies.
Additional duties may involve assisting other departments and supporting store operations as needed.
Qualifications include a high school diploma or GED (preferred), with at least one year of retail experience preferred.
Strong communication, customer service, organizational skills, and basic literacy are essential.
Physical demands involve lifting up to 50 pounds, standing for extended periods, and working in varied environments.
Equal opportunity employer committed to diversity and inclusion, with no visa sponsorship available.